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Signature Breads
Bolo Bao
$4.00
In Stock
Hong Kong–style pineapple bun with a sweet, crackled cookie crust and a pillowy tangzhong-based interior.
Details
Ingredients: Bread Flour, Cashew Milk, Cane Sugar, Butter, Egg, Water, Nonfat Dry Milk, Instant Yeast, Salt, Baking Soda, Baking Powder
- Baked to order — local Bay County pickup or Saturday market.
- Hand-shaped in small batches — each loaf is its own.
- Questions? Reach out via the contact section.
